Sunday, 29 October 2017

Free Reading "Osteria Fransescana restaurant is the winner of 50 BWA 2016" (28th)



Clarisa Livia
16611022


After being second in 2015, Italian restaurant Osteria Fransescana is the winner of the 50 Best World Awards 2016. At the coronation ceremony, the chef and owner are Mr. Massimo Bottura says that their work is about art in the kitchen.

Winning the award was good for business, therefore the restaurant was fully booked until November. Mr. Bottura won his creative and original food, as well as his traditional ingredients to create a stunning form of cheese that no one has ever seen before. One of his most famous dishes is a dessert called, "Oops, I Dropped the Lemon Tart".


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