People with Super Taste
A recent study
found that people can be
separated into three groups of
tasters. These groups are non-tasters, medium-tasters, and super-tasters. The difference
between these groups depends on the number
of taste buds on a
person's tongue. Some people do
not have very many taste
buds. Scientists also noticed that
there were three times as
many super-taster women as
men. In addition, super-tasters are
more sensitive to a certain
kind of bitter
chemical. Medium-tasters do not
mind eating such bitter foods. People who are
picky with food tend to
be healthier because they can
identify food which might be
bad for them
more easily.
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